Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
10
Low
Nutrition per serving
Calories235.8 kcal (12%)
Total Fat12.7 g (18%)
Carbs18 g (7%)
Sugars4.1 g (5%)
Protein12.3 g (25%)
Sodium485.8 mg (24%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
620ml 육수를 넣어 끓이다가 완탕을 넣어준다
Step 2
완탕이 육수 위로 떠오르면 빠르게 계란물을 풀어 넣고 쪽파를 넣는다
Step 3
후추 톡톡 뿌려 마무리
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