Chocolate Canaballs Truffles

Chocolate canaballs Truffles Recipe by ocwaldo ludolph Serves: 4-12 Preparation time: 2 hours 30 minutes Ingredients 1 cup heavy cream 1/2 cup flavored milk 1 Tbsp unsalted butter ½ tsp vanilla extract 226g dark chocolate, finely chopped +raw/canibus oil To serve Cocoa powder Melted chocolate Sprinkles Method In a heat-proof big bowl ,add the chocolate and butter, then set aside. In a saucepan, heat the cream and milk over medium heat until it is simmering. To the chocolate and butter, pour the warm cream and let it sit for 5 minutes. Add the vanilla essence, then stir until the chocolate has completely melted. Place a piece of plastic wrap directly on the mixture and refrigerate for 1-2 hours. Scoop the set truffle mixture into a tablespoon size mold, then roll into balls. Roll each truffle into melted chocolate or whatever you prefer. Enjoy getting high!!!

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