Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
29
High
Nutrition per serving
Calories386.8 kcal (19%)
Total Fat10.4 g (15%)
Carbs67 g (26%)
Sugars46.2 g (51%)
Protein10.9 g (22%)
Sodium265.7 mg (13%)
Fiber10.6 g (38%)
% Daily Values based on a 2,000 calorie diet
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