3 ingredient Soft Caramel Chews

These caramel chews are soft sweet and chewy and take almost no effort to make . Enjoy !

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add the sugar to a heavy bottomed pan then add 1/3 cup of water to cover . Wait for the sugar to be completely covered then put it on a medium heat and do not stir . Cook for a few minutes until the sugar bubbles and turned a light amber color

Step 2

If there are any lumps stir now until everything dissolves then remove from the heat and carefully stir in the heavy cream ( this will be hot ) then stir in the butter and put the pan back on a medium low heat

Step 3

Bring the whole mixture back to a rolling boil - note the mix will start boiling from the center but you need to wait until the edges are also boiling . Pour this into a small lined dish then let it cool for a few minutes . Add some flakey salt if you like then Put this in the fridge to set completely then cut the shapes as you like .