Chewy Cinnamon-apple Breakfast Bars

Makes 16 breakfast bars.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 350°F. Lightly spray an 8-inch square baking pan with coconut oil spray.

Step 2

In a mixing bowl, whisk together the eggs, maple syrup, melted coconut oil, and vanilla.

Step 3

Stir in the oats, almond flour, baking soda, cinnamon, and salt until thoroughly combined.

Step 4

Fold in the diced apple.

Step 5

Let the batter rest for 10 minutes so the old-fashioned oats can absorb some moisture and help the bars hold together.

Step 6

Very firmly press the mixture into the prepared pan.

Step 7

Bake for 25-30 minutes, or until the edges turn golden and the center is cooked through. Let cool for completely before cutting into 16 bars and serving.