Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
1
Low
Nutrition per serving
Calories166.7 kcal (8%)
Total Fat5.8 g (8%)
Carbs4.7 g (2%)
Sugars1.7 g (2%)
Protein22.1 g (44%)
Sodium663.5 mg (33%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
소고기를 먼저 볶습니다
Step 2
무와 대파를 넣고 볶아줍니다
Step 3
고춧가루도 넣고 같이 볶다가 물을 넣어줍니다`
Step 4
다진마늘 넣고 국간장 참치액으로 간을 합니다
Step 5
푹~ 끓여주세요
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