Nutrition balance score
Good
Glycemic Index
24
Low
Glycemic Load
3
Low
Nutrition per serving
Calories178.3 kcal (9%)
Total Fat14.7 g (21%)
Carbs12 g (5%)
Sugars6.2 g (7%)
Protein2.3 g (5%)
Sodium785.2 mg (39%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
오이와 토마토를 슬라이스로 잘라줍니다
Step 2
하나씩 겹치게 그릇에 담아줍니다
Step 3
올리브유, 소금, 후추 골고루 뿌려주세요
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