Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories77.8 kcal (4%)
Total Fat0.6 g (1%)
Carbs16.7 g (6%)
Sugars14.1 g (16%)
Protein3 g (6%)
Sodium1388.7 mg (69%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
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Step 3
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Step 4
밥을 넣고 같이 볶습니다
Step 5
간장으로 간을 해주세요
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