Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
1
Low
Nutrition per serving
Calories1057.4 kcal (53%)
Total Fat102.3 g (146%)
Carbs1.8 g (1%)
Sugars1.8 g (2%)
Protein29.9 g (60%)
Sodium163.8 mg (8%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
오리 손질을 해주세요
Step 2
한방티백을 넣고 물을 넉넉하게 부어주세요
Step 3
푹 끓여주세요
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