매생이떡국 끓이는법 제철 매생이요리

Name: 매생이떡국 끓이는법 제철 매생이요리
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 매생이 200g; 떡국떡 100g; 소금 조금

Prep:10minCook:30min

매생이 넣고 끓인 떡국! 바다의 향을 느낄 수가 있습니다

Updated at: Thu, 05 Dec 2024 11:06:46 GMT

Great

Glycemic Index

High

Glycemic Load

High

Calories157.5 kcal (8%)

Total Fat3.8 g (5%)

Carbs34.2 g (13%)

Sugars0.1 g (0%)

Protein6.4 g (13%)

Sodium501.6 mg (25%)

Fiber7 g (25%)

% Daily Values based on a 2,000 calorie diet

2 servings

Step 1

매생이를 세척해주세요

Step 2

물을 넣고 끓입니다

Step 3

떡을 넣어주세요

Step 4

소금으로 간을 해주세요

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