애호박 부추전 만들기 바삭하게 전요리

Name: 애호박 부추전 만들기 바삭하게 전요리
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Korean
Ingredients: 애호박 1; 부추 50g; 부침가루 5스푼; 소금 조금

5 steps

Prep:10minCook:20min

Updated at: Thu, 05 Dec 2024 13:00:15 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories103.2 kcal (5%)

Total Fat0.8 g (1%)

Carbs21.7 g (8%)

Sugars20.5 g (23%)

Protein3.5 g (7%)

Sodium630.8 mg (32%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

50g부추

Instructions

Step 1

애호박을 손질 수 잘라줍니다

Step 2

부추도 잘라줍니다

Step 3

부침가루와 물을 섞어 반죽을 해주세요

Step 4

애호박과 부추를 반죽에 넣어 잘 섞어줍니다

Step 5

노릇노릇하게 잘 부쳐줍니다

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