Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories152.1 kcal (8%)
Total Fat1.2 g (2%)
Carbs29 g (11%)
Sugars14.8 g (16%)
Protein7.2 g (14%)
Sodium1401.3 mg (70%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
어묵을 잘라주세요
Step 2
양파를 잘라서 먼저 볶습니다
Step 3
어묵을 넣고 같이 볶아주세요
Step 4
간장, 올리고당을 넣고 간을 해주세요
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