Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories216.7 kcal (11%)
Total Fat14.2 g (20%)
Carbs19 g (7%)
Sugars14.6 g (16%)
Protein4.3 g (9%)
Sodium2321 mg (116%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
상추를 손질 후 먹기 좋게 자릅니다
Step 2
양념장을 만들어줍니다
Step 3
상추에 넣고 잘~ 무쳐주세요
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