Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories551.7 kcal (28%)
Total Fat22.2 g (32%)
Carbs20.5 g (8%)
Sugars12.5 g (14%)
Protein72.2 g (144%)
Sodium1202.3 mg (60%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Step 4
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