Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories399.1 kcal (20%)
Total Fat26 g (37%)
Carbs23.9 g (9%)
Sugars0.2 g (0%)
Protein15.1 g (30%)
Sodium929.9 mg (46%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
계란 지단을 만들어서 얇게 썰어줍니다
Step 2
소시지를 반으로 잘라서 구워줍니다
Step 3
밥에 참기름, 소금을 넣고 양념을 해주세요
Step 4
김 위에 밥을 올리고 소세지, 계란을 넣고 말아줍니다
Step 5
먹기 좋게 잘라줍니다
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