Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
31
High
Nutrition per serving
Calories250.4 kcal (13%)
Total Fat0.2 g (0%)
Carbs55.7 g (21%)
Sugars31.2 g (35%)
Protein9.9 g (20%)
Sodium3602.7 mg (180%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
연근을 손질 후 먹기 좋게 잘라줍니다
Step 2
간장, 올리고당, 물을 넣고 끓여줍니다
Step 3
연근을 넣고 푹~ 졸여줍니다
Step 4
참기름을 넣고 마무리합니다
View on naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!