Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories71.2 kcal (4%)
Total Fat0.6 g (1%)
Carbs15.8 g (6%)
Sugars14.5 g (16%)
Protein1.6 g (3%)
Sodium576.4 mg (29%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
김치를 잘라서 설탕을 넣고 섞어줍니다
Step 2
반죽에 물을 넣고 섞어줍니다
Step 3
반죽에 김치를 넣고 잘 섞어줍니다
Step 4
팬에 넣고 노릇노릇 잘 부쳐줍니다
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