Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
48
High
Nutrition per serving
Calories875.3 kcal (44%)
Total Fat53.5 g (76%)
Carbs88.2 g (34%)
Sugars12.8 g (14%)
Protein13.4 g (27%)
Sodium1501.3 mg (75%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
스프는 넣지않고 라면을 삶는동안 김을 구워 봉지에 넣고 부셔주세요
Step 2
볼에 물90ml,스프1/2개,간장1T,설탕1T 넣어 섞어주세요.
Step 3
라면은 찬물에 헹궈 물기빼준후 그릇에 들기름 3T넣고 면을 올려주세요
Step 4
면위에 스프육수,김가루,깨소금뿌려주면 완성
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