Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories18536.7 kcal (927%)
Total Fat802.2 g (1146%)
Carbs2622 g (1008%)
Sugars1086.2 g (1207%)
Protein217.6 g (435%)
Sodium9547.1 mg (477%)
Fiber54 g (193%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2kgflour
7mlSalt
625mlDemerara Sugar
500gbutter
250gmargarine
110mlCoconut Oil
400mlgolden syrup
25mlbaking soda
250mlBlack Coffee
15mlvanilla essence
Filling
Instructions
Step 1
In a large mixing bowl, combine flour, salt and sugar
Step 2
Crumble butter, margarine and pig fat into the dry mixture
Step 3
Add the syrup and mix
Step 4
Mix baking soda with a bit of the coffee and add to mixture
Step 5
Combine everything well to form a dough
Step 6
Place dough in plastic bag and leave overnight
Step 7
Preheat oven to 180 degrees celcius
Step 8
Roll dough out thinly
Step 9
Cute into evenly sized rectangles
Step 10
Make criss cross patterns into the dough with a fork
Step 11
Bake 10-12 mins
Filling Method
Step 12
Mix Coffee powder with boiling water
Step 13
Add sugar, butter and milk
Step 14
Heat to boiling and boil for 5 mins
Step 15
Remove from heat and stir with wooden spoon until it cools
Step 16
Use the spread to stick the biscuits together
Notes
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