Lily's Oatmeal Cookies
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories203.2 kcal (10%)
Total Fat9.2 g (13%)
Carbs28.5 g (11%)
Sugars15.4 g (17%)
Protein2.5 g (5%)
Sodium89.9 mg (4%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
1. Preheat oven to 350 degrees.
2. Put first 6 ingredients in a mixing bowl and beat thoroughly.
3. Sift flour with baking soda and add to the first mixture.
4. Add oats and mix well again.
5. Shape dough into 1 inch balls and roll in sugar.
6. Place on cookie sheet with parchment paper or silicone mat.
7. Bake at 350 for 12-15 minutes. (Bake closer to 12 minutes for Sean's favorite oatmeal cookie, chewy and doughy.)
8. Let cool on baking sheet for 5 minutes before transferring to a cooling rack.
Notes
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