Nutrition balance score
Great
Glycemic Index
65
Moderate
Nutrition per recipe
Calories2646.1 kcal (132%)
Total Fat41.7 g (60%)
Carbs503.7 g (194%)
Sugars112.7 g (125%)
Protein103.5 g (207%)
Sodium4755.4 mg (238%)
Fiber69 g (246%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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