Basic Mashed Potato

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Peel and cube 1 medium potato (~150g). Place it in a pot, cover with cold water, and add a pinch of salt.

Step 2

Bring to a boil, then reduce the heat and simmer for 15-20 minutes until fork-tender.

Step 3

Drain the potato and return it to the pot. Mash until smooth.

Step 4

Add 1/2 tablespoon butter and 1 tablespoon milk. Mix until creamy, adjusting the milk as needed.

Step 5

Season with salt and pepper to taste. Serve hot.