Filet-O-Fish Burger

Name: Filet-O-Fish Burger
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 3 white fish fillets (like cod, haddock, or pangasius); 1 cup breadcrumbs; ½ cup all-purpose flour; 1 egg; Salt and pepper (to taste); Oil (for frying); ½ cup mayonnaise; 1-2 tablespoons pickles (finely chopped); 1 tablespoon lemon juice; 1 teaspoon mustard; 3 burger buns (halved); 3 cheese slices; Lettuce leaves

Instructions

Prep:20minCook:15min

Recreate the popular Filet-O-Fish burger from your favorite fast food spot at home with this simple and delicious recipe. With a perfectly crispy fish patty, creamy tartar sauce, and a soft bun, it’s everything you love about the original.

Updated at: Mon, 06 Jan 2025 05:29:08 GMT