By DelishGlobe

Salvadoran Plantain Empanadas

Ingredients

4 servings

4plantains

ripe, yellow with black spots, fully ripe

1 cupwater

for boiling

¼ teaspoonsalt

1 cupsweetened condensed milk

or dulce de leche

1 teaspoonvanilla extract

optional, for added flavour

1 cupvegetable oil

for frying

½ cupgranulated sugar

for dusting, optional

Instructions