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Nigel Thompson
By Nigel Thompson

Jamaican Festivals

7 steps
Prep:45minCook:15min
Sweet Dumpling style snack
Updated at: Sat, 09 Mar 2024 14:07:33 GMT

Nutrition balance score

Unbalanced
Glycemic Index
70
High
Glycemic Load
18
Moderate

Nutrition per serving

Calories126.8 kcal (6%)
Total Fat0.9 g (1%)
Carbs25.6 g (10%)
Sugars3.6 g (4%)
Protein3.2 g (6%)
Sodium285.1 mg (14%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add the dried ingredients to a bowl and mix until well combined.
Step 2
Add the vanilla extract to the mixture and bit by bit add in the milk to form a soft and sticky dough.
Step 3
Cover the dough with a towel and rest for 30-40 minutes.
Step 4
Break off a piece of dough roll into a cigar shape place on a plate and repeat with the remaining dough.
Step 5
Heat a pan of oil to around 150 degrees and drop in the dough. Keep turning them until golden brown all over.
Step 6
Remove and place on some kitchen paper to drain the oil.
Step 7
Serve with any Jamaican Dish, lick you’re lips and enjoy😋😋

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