Beef Bulgogi

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Dice your yellow onions and green onions

Step 2

2. In a bowl, combine your honey, minced garlic, soy sauce, sesame oil, sesame seeds, and black pepper.

Step 3

3. Add in your sliced meat and diced yellow onions into the bowl and mix well. Marinate for 30min-5 hours in the fridge for the best flavor.

Step 4

4. On a pan coated with spray oil on medium heat, grill your bulgogi mix.

Step 5

Once cooked through, top it off with, green onions and it's best enjoyed with some rice and kimchi!