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Lana Lutsenko
By Lana Lutsenko

Shrimp and Zucchini Pasta

Cook 2 ounces of frozen or fresh shrimp with 1 clove of garlic, 1 cup chopped zucchini, 2 tablespoons chopped fresh basil, and 1 tablespoon of olive oil. Serve on one cup of whole wheat pasta noodles of your choice.
Updated at: Sat, 11 Jan 2025 01:36:15 GMT

Nutrition balance score

Great
Glycemic Index
45
Low
Glycemic Load
24
High

Nutrition per serving

Calories419.8 kcal (21%)
Total Fat19.2 g (27%)
Carbs51.9 g (20%)
Sugars4.4 g (5%)
Protein15.3 g (31%)
Sodium116 mg (6%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet

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