Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
22
High
Nutrition per serving
Calories843.1 kcal (42%)
Total Fat74.9 g (107%)
Carbs40.3 g (15%)
Sugars37.7 g (42%)
Protein5.8 g (12%)
Sodium251.3 mg (13%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add whipping cream, vanilla, powdered sugar, and stabilizer (pudding or clear pipping gel) to a chilled mixing bowl, whisk until soft peaks form.
Step 2
Whisk or fold strawberries in.
