1/2
2/2
100%
1
Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories720.5 kcal (36%)
Total Fat40.9 g (58%)
Carbs52 g (20%)
Sugars12.7 g (14%)
Protein40.7 g (81%)
Sodium416.8 mg (21%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
