Northern Bean Soup
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Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
47
High
Nutrition per serving
Calories660.3 kcal (33%)
Total Fat2.7 g (4%)
Carbs119.5 g (46%)
Sugars5.3 g (6%)
Protein40.7 g (81%)
Sodium39.1 mg (2%)
Fiber36.2 g (129%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Additions if desired
Instructions
Step 1
Cook ham bone in water if not pre-cooked.
Step 2
Add the rest of ingredients and simmer until potatoes are tender.
Step 3
Remove ham from bone.
Stir in parsley if using, removing bay leaf.
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