Stroganoff

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Step 1

1. Melt butter, add beef and cook until browned.

Step 2

Cook onion and mushrooms and then add to beef.

Step 3

Sprinkle flour and mix. Then add tomato paste, beef broth, wine, thyme, salt and pepper. Stir until blended.

Step 4

Let simmer 40-45 min then add sour cream.

Step 5

During last 15 min of simmering sauce, boil pasta in salt water until al dente.

Step 6

Top pasta with sauce and serve.