Crispy baked spiced sesame chickpeas

Crunchy, flavorful, and packed with nutrients, this vegan crispy chickpea recipe is your next favorite snack! Perfect for guilt-free munching, salads, or even as a party starter. Bake it to golden perfection and savor the healthy magic of sesame, spices, and chickpeas!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 160C

Step 2

Drain the chickpeas and put to the side

Step 3

Mix all other ingredients gradients in a large bowl

Step 4

Add the chickpeas and mix well to ensure all surfaces are coated with the mix

Step 5

Line a baking sheet with parchment paper.

Step 6

Pour the mix on the sheet and spread it to make a single layer, as spread out as possible.

Step 7

Bake at 160°C for 25 minutes for perfectly crispy chickpeas!