By The Savory Side
4 Ingredient Peanut Butter Cookies (Gluten Free)
6 steps
Prep:5minCook:15min
Updated at: Fri, 17 Jan 2025 19:06:43 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
10
Low
Nutrition per serving
Calories196.9 kcal (10%)
Total Fat11.4 g (16%)
Carbs19.6 g (8%)
Sugars10.9 g (12%)
Protein6.7 g (13%)
Sodium8.6 mg (0%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Heat oven to 350
Step 2
Pulse your oats in a food processor until finely ground
Step 3
Stir all the rest of your ingredients together until smooth. Mix in your oats till fully incorporated
Step 4
Divide into 12 equally sized balls in put on a lined baking sheet
Step 5
Flatten until half an inch thick and bake for 15 min or until slightly browned on top
Step 6
Enjoy ❤️
Notes
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Go-to
Under 30 minutes
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