Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories239.6 kcal (12%)
Total Fat11.1 g (16%)
Carbs29.2 g (11%)
Sugars12.1 g (13%)
Protein6.7 g (13%)
Sodium137.2 mg (7%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
View on mywholefoodlife.com
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