Fluffy Almond Butter Sweet Potato Muffins (GF)

Name: Fluffy Almond Butter Sweet Potato Muffins (GF)
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: American
Ingredients: 1 cup sweet potato purée ((~1 large sweet potato, as recipe is written)); 1/3 cup maple syrup; 1/4 cup salted creamy almond butter; 1 large egg ((or sub 1 batch flax egg per egg — though we haven’t tested it that way)); 2/3 cup unsweetened almond milk or cashew milk; 1 ½ tsp baking powder; 2 tsp pumpkin pie spice; 1/2 cup gluten-free flour blend; 2/3 cup almond flour; 1/4 cup oat flour ((ground from rolled oats)); ~3 Tbsp roasted salted almond butter

Instructions

Prep:30minCook:1h

Incredibly fluffy, wholesome sweet potato muffins that are naturally sweetened, gluten-free, and swirled with roasted almond butter. The perfect sweet treat made with good-for-you, whole-food ingredients.

Updated at: Fri, 04 Sep 2026 09:05:03 GMT