By The Savory Side
Roasted Cauliflower
7 steps
Prep:5minCook:30min
Updated at: Mon, 27 Jan 2025 03:46:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
1
Low
Nutrition per serving
Calories43.8 kcal (2%)
Total Fat2.7 g (4%)
Carbs4.3 g (2%)
Sugars1.4 g (2%)
Protein1.6 g (3%)
Sodium602.2 mg (30%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat oven to 425°
Step 2
Cut cauliflower into bite size pieces
Step 3
Drizzle olive oil onto cauliflower and mix to coat pieces evenly
Step 4
Sprinkle all the spices on the cauliflower and mix again to coat evenly
Step 5
Spread cauliflower pieces onto a covered sheet pan
Step 6
Cook for 25-30 mins, flipping halfway to get brown crispy but on both sides
Step 7
Enjoy ❤️
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