1/2
2/2
100%
1
Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
33
High
Nutrition per serving
Calories1158.8 kcal (58%)
Total Fat66.9 g (96%)
Carbs85 g (33%)
Sugars16.5 g (18%)
Protein58.7 g (117%)
Sodium1512.7 mg (76%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
