Cornbread for two

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400 F

Step 2

In a medium bowl, whisk together melted butter, milk, and egg.

Step 3

In a separate medium bowl, mix together cornmeal, flour, sugar, baking powder, and salt.

Step 4

Add cornmeal mixture to milk mixture and stir just until flour is moistened.

Step 5

Pour batter into a 6.5” cast-iron skillet greased with oil or butter and spread evenly.

Step 6

Bake 22 minutes until top is golden brown and a toothpick inserted in the center comes out clean. Enjoy warm.