Caramelized Onion Burger
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By Robert Groover
Caramelized Onion Burger
5 steps
Prep:15minCook:30min
Onions are one of the world's healthiest foods. Onions are anti-bacterial and anti-microbial, help prevent colon cancer, lower blood sugar, and help with diabetes and sinus relief.
Updated at: Wed, 29 Jan 2025 15:39:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
25
High
Nutrition per serving
Calories684.4 kcal (34%)
Total Fat36.3 g (52%)
Carbs53.4 g (21%)
Sugars16.9 g (19%)
Protein35.2 g (70%)
Sodium948.9 mg (47%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Heat olive oil in a nonstick skillet over medium-low heat. Add onions and garlic; cook stirring occasionally, until the onions are very tender and golden, about 15 minutes.
Step 2
Stir in vinegar, 1/2 teaspoon of the salt, and cayenne pepper. Set aside and keep warm.
Step 3
Preheat the grill or broiler to high. Combine the beef, tomato paste, parsley the remaining salt, and pepper in a medium bowl, knead thoroughly with your hands.
Step 4
Shape into patties about 3/4 inch thick. Grill or broil on a lightly oiled rack until browned and cooked through, about 5 minutes per side.
Step 5
Serve patties on buns or wrap in lettuce, top with the caramelized onions and lettuce.
Notes
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