PB, banana and avocado wrap
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Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
22
High
Nutrition per serving
Calories452.6 kcal (23%)
Total Fat23.8 g (34%)
Carbs54.4 g (21%)
Sugars18.7 g (21%)
Protein12.4 g (25%)
Sodium377.7 mg (19%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Slice banana into middle of wrap.
Step 2
Heat wrap in microwave for 45 seconds
Step 3
Spread PB and avocado down sides of banana using a fork to mash banana and slightly combine.
Step 4
Add salt if needed.
Step 5
Wrap and eat.
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