Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
68
High
Nutrition per serving
Calories431 kcal (22%)
Total Fat1.2 g (2%)
Carbs110.6 g (43%)
Sugars85 g (94%)
Protein2.7 g (5%)
Sodium237 mg (12%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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Notes
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