Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
31
High
Nutrition per serving
Calories332.9 kcal (17%)
Total Fat11.1 g (16%)
Carbs57.4 g (22%)
Sugars0.7 g (1%)
Protein6.6 g (13%)
Sodium198.3 mg (10%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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