White boiled frosting (7 min) Grandma

Name: White boiled frosting (7 min) Grandma
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Cuisine: European
Ingredients: 2 egg whites; 1 1/3 cup sugar; 1/2 cup light corn syrup; 6 Tbsp water; 1/4 tsp salt; 1/4 tsp cream of tartar

1 step

Prep:10minCook:7min

Updated at: Sun, 16 Feb 2025 01:07:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Nutrition per recipe

Calories1526.3 kcal (76%)

Total Fat0.4 g (1%)

Carbs393.4 g (151%)

Sugars392.4 g (436%)

Protein6.3 g (13%)

Sodium782.4 mg (39%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2egg whites

1 ⅓ cupsugar

½ cuplight corn syrup

6 Tbspwater

¼ tspsalt

¼ tspcream of tartar

Instructions

Step 1

Combine above ingredients in top of double boiler and mix well. Place over boiling water making sure water does not touch bottom of top pan. Beat with a mixer until stiff peaks form (7 min). Remove from heat and add 2 tsp vanilla. Continue beating until thick enough to spread. This will frost a 2 layer cake.