Strawberry rice cake

Name: Strawberry rice cake
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: European
Ingredients: 3 Strawberries sliced; 6 tsp Strawberry jam; 6 rice cakes; 120g dark Chocolate melted; 10g coconut oil

4 steps

Prep:5minCook:5min

Updated at: Mon, 17 Feb 2025 00:20:10 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories188.4 kcal (9%)

Total Fat9.8 g (14%)

Carbs23 g (9%)

Sugars10.9 g (12%)

Protein2.2 g (4%)

Sodium25.2 mg (1%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3strawberries

sliced

6 tspStrawberry jam

6rice cakes

120gdark Chocolate

melted

10gcoconut oil

Instructions

Step 1

Melt the dark chocolate with the coconut oil

Step 2

Spread the jam on the rice cake and put 3 slices of strawberry on top

Step 3

Put the melted chocolate to cover and one slice of strawberry to decorate

Step 4

Then freeze it and serve once chocolate solid

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