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Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
34
High
Nutrition per serving
Calories524.6 kcal (26%)
Total Fat25.3 g (36%)
Carbs67.4 g (26%)
Sugars4.5 g (5%)
Protein8.8 g (18%)
Sodium531.2 mg (27%)
Fiber12.7 g (46%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 tablespoonsolive oil
1spanish onion
large, diced
1carrot
medium, diced
1celery stick
thinly sliced
120gcooking chorizo
mild, cut into 1cm cubes
2garlic cloves
thinly sliced
1 teaspoonground cumin
1 ½ teaspoonsfresh thyme leaves
finely chopped
2dried red chillies
small, crushed
2tomatoes
fresh or tinned, roughly chopped
500gchestnuts
cooked peeled, fresh or vacuum-packed, roughly chopped
20saffron threads
infused in 3-4 tablespoons boiling water
1 litrewater
salt
pepper
Instructions
View on moro.co.uk
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