
By Bakers Table
Peppermint White Chocolate Cake
Instructions
Prep:25minCook:30min
Get into the holiday spirit with this extra festive Peppermint White Chocolate Cake! It looks and tastes like a candy cane wonderland. It is SO good, but actually so simple to make! All you need is a handful of ingredients, a mixing bowl, and a whisk to create the ultimate peppermint cake. Every bite is light, fluffy, perfectly sweet, with hints of vanilla followed by sweet peppermint in a creamy buttercream frosting. This cake is sure to be a crowd favorite this holiday season!
Updated at: Wed, 26 Feb 2025 22:02:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
79
High
Nutrition per serving
Calories992.4 kcal (50%)
Total Fat56.9 g (81%)
Carbs117.4 g (45%)
Sugars92 g (102%)
Protein7.1 g (14%)
Sodium635.3 mg (32%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

3 cupsall purpose flour

1 ¼ cupgranulated sugar

1 Tablespoonbaking powder

1 teaspoonsalt

1 ½ cupswhole milk

3eggs
large

¾ cupvegetable oil

1 ½ teaspoonsvanilla extract

6 ounceswhite chocolate
melted

½ teaspoonred food coloring

2 ¼ cupssalted butter
room temperature

6 cupspowdered sugar
sifted

3 tablespoonsheavy cream

¾ teaspoonvanilla extract

1 ½ teaspoonpeppermint extract
Instructions
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