Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories130 kcal (6%)
Total Fat1.5 g (2%)
Carbs25 g (10%)
Sugars0 g (0%)
Protein4 g (8%)
Sodium775.2 mg (39%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Fuego medio alto.
Step 2
Cuando empiecen a estallar, bajar un poco.
Step 3
Terminan de estallar, apagar y dejar un rato por si estallan más.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
