Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
22
High
Nutrition per serving
Calories185.7 kcal (9%)
Total Fat4.3 g (6%)
Carbs30.5 g (12%)
Sugars1.4 g (2%)
Protein5.6 g (11%)
Sodium269.5 mg (13%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
No instructions yet
Notes
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