Crispy Courgette Crackers

The perfect snack

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 165. Line a baking sheet with parchment paper. Grate the courgette and squeeze out the excess water In a bowl, mix the courgette, almond flour, parmesan, seeds, oil, garlic powder, herbs, salt and pepper until well combined Place the dough between two sheets of parchment paper and roll until thin. Remove the top paper, cut into squares with a pizza cutter Bake for 25-30 mins