Cheese and ham muffins

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 180°C (350°F). Line a muffin tin with paper liners or grease it lightly

Step 2

In a large bowl, whisk together flour, baking powder, salt, and black pepper.

Step 3

Stir in diced ham and grated cheese.

Step 4

In a separate bowl, whisk eggs, milk, and vegetable oil (or melted butter).

Step 5

Pour the wet ingredients into the dry ingredients and mix until just combined.

Step 6

Divide the batter evenly into the muffin tin.

Step 7

Bake for 20–25 minutes, or until golden brown and a toothpick inserted comes out clean.

Step 8

Let cool slightly before serving. Enjoy warm!